Saturday, August 31, 2024

Eat Pierogi Make Love III

August 15, 2024

   

This is just a small post to note that we've collected the set! We've tried all three vegetarian pierogi at Eat Pierogi Make Love. We probably got to the classic, top-of-the-list Ruskie Pierogi ($24) last because they're stuffed with two foods offered abundantly across the menu: potato and cheese. (Rest assured, we've eaten potato and cheese in some form every time we've visited.)

The pierogi are served simply: boiled, plonked on a swirl of sour cream and sprinkled with fresh dill. They don't offer the brightness of the kapusta or the ziemniak pierogi, but they can't be beat for squidgy, starchy, savoury comfort.
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You can read about one, two of our previous visits to EPML.
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Eat Pierogi Make Love 
161 Lygon St, Brunswick East 
8394 5240 

Accessibility: There is a flat entry with a shallow ramp. Furniture inside is densely packed, a mixture of fixed booths and a high bar with backless stools; we didn't visit the outdoor courtyard or the toilets. We ordered at the table and paid at a high bar.

1 comment:

  1. We loved the ruskie pierogi and I agree they are wonderful comfort food. They make potato and cheese so special! We drive by the restaurant too often and wish to return.

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