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Thursday, October 22, 2015

The Glass Den

October 18, 2015


The Glass Den is a roomy Coburg cafe set within the D-division gatehouse of the now-decommissioned Pentridge Prison. In the past month they've really ramped up their vegan menu options, so we skulked in for a late breakfast on Sunday morning.

Though it's a meat-and-all menu, it's clear they know their stuff. There are dairy and three non-dairy mylk options on the first page (plus a vegan coffee frappe hidden further back!), and vegetarian/vegan/gluten-free symbols scattered everywhere. They're almost to be expected, perhaps, on the chia pudding and smashed avo dishes, but coconut mousse, coconut bacon and mushroom substitutions mean that plates like the big breakfast and the calamari salad are also on the veg*n table. You've actually gotta hunt for the eggs and bacon (they are there). It all made for some tough  decision-making.


Michael needed a flu fighter juice (carrot, ginger and orange; $7) to combat his sniffles.


With that done he demanded a second big nutrient boost from the Shrooms & Kale ($15.50), a plate of multi-grain sourdough toast, sauteed kale and garlic mushrooms, pine nuts and coconut bacon. The coconut bacon lacked colour but the dish was well-seasoned. Unfortunately the thick, crusty toast and lack of sauciness rendered this a little dry.


I took a chance on the coconut hotcakes ($16.90). They're vegan and gluten-free by default and read a little overwrought - "gluten free hotcakes, grilled banana, berry foam, maple syrup, candied almonds and coconut". Actually they seem to be one of the cafe's most popular dishes, and I saw several pretty plates delivered to the tables around me before I got my paws on this one.

My suspicions were unfounded - these were excellent hotcakes, with the texture of a flourless almond cake. The fruity trimmings were very generous and complementary. I can't think of many (any?) better gleegan breakfasts around Melbourne.


With a belly full of hotcakes, I barely glanced at the sweet treats by the till. But here they are! They looked nice, and some of 'em were labelled vegan too.

Service was welcoming but a little slow, and it won't deter us from visiting again. This is a menu we want to see more of.



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The Glass Den
15 Urquhart St, Coburg
9354 5032
brews, breakfast, lunch, cold drinks, booze
http://www.theglassden.com.au/

Accessibility: There's a flat entry and clear corridors throughout the cafe, but the tables and chairs are densely arranged. We ordered at our table and paid at a low counter. We didn't visit the toilets.

8 comments:

  1. Glad to hear you enjoyed the new menu. I have been there a few times though mostly for coffees. Must have a decent meal there soon - am v excited to see they have coconut bacon, Sounds like Michael's dish just needed some grilled tomatoes to fix it. Wonder if they are an optional extra? I did have a great savoury muffin there some months back that I really enjoyed and the bakes always look good.

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    1. Hi Johanna - yep, roasted tomatoes appear among the extras but you won't catch Michael ordering them!

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  2. I'm really looking forward to trying this place as I'm in that area at least once a week. Those hotcakes would be my pick, they look and sound fab :D

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    1. That was a fast turnaround on your part, Veganopoulous. :-D

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  3. That kale and shrooms dish looked great! I'd skip the coconut bacon and add some avocado and eggs for texture.

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    1. Hi Laura! Michael was pretty happy with it.

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  4. Ooh wow, I've been looking for an excuse to go to ye old Pentridge!

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    1. Little Vegan Bear - I reckon this menu is exactly the excuse you're seeking. :-)

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