tag:blogger.com,1999:blog-33131521.post320632172431843573..comments2024-03-28T22:59:24.437+11:00Comments on where's the beef? Vegetarians in Melbourne: BagelsCindyhttp://www.blogger.com/profile/07147906610629741961noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-33131521.post-38815891897799035032012-02-23T19:39:15.302+11:002012-02-23T19:39:15.302+11:00Lol, I'm not frynig anything either! With my c...Lol, I'm not frynig anything either! With my clumsiness, it would be the best way to burn the house down...<br /><br />I could do the cupcakes though. If I had a bit more patience that is.alexehttp://soyaetchocolat.comnoreply@blogger.comtag:blogger.com,1999:blog-33131521.post-45752324775315282872012-02-23T10:27:23.062+11:002012-02-23T10:27:23.062+11:00Thanks for that tip on malt syrup, Johanna! I figu...Thanks for that tip on malt syrup, Johanna! I figured we should go with something already in the cupboard for our first attempt but we might dig into the original ingredients if we make bagel baking a habit.Cindyhttps://www.blogger.com/profile/07147906610629741961noreply@blogger.comtag:blogger.com,1999:blog-33131521.post-86432336338842825422012-02-23T10:24:47.150+11:002012-02-23T10:24:47.150+11:00Alexe, I understand that list! Mine includes tempu...Alexe, I understand that list! Mine includes tempura vegetables and anything piped, like fancy cupcakes or stuffed zucchini flowers. :-)Cindyhttps://www.blogger.com/profile/07147906610629741961noreply@blogger.comtag:blogger.com,1999:blog-33131521.post-84676136184275304812012-02-23T10:23:19.156+11:002012-02-23T10:23:19.156+11:00It is tough to find a good clean slab of bench spa...It is tough to find a good clean slab of bench space for flouring and kneading in our kitchen too! I think Michael actually did much of the kneading inside the bowl, if you can imagine that.<br /><br />The black and green sprinklings in the picture are actually well-baked fried shallots and fennel seeds rather than olives or rosemary (though I reckon they'd be great in bagels!).Cindyhttps://www.blogger.com/profile/07147906610629741961noreply@blogger.comtag:blogger.com,1999:blog-33131521.post-88153418322174951972012-02-20T23:22:52.154+11:002012-02-20T23:22:52.154+11:00love bagels - if you get into making them you can ...love bagels - if you get into making them you can buy the malt syrup in the supermarket and it is strange sticky but not overly sweet stuff apparently containing B12 - though also containing gluten! I was admiring your holes as I remember finding it difficult making bagel holes when I made them with a friend. Now I am looking forward to the coconut facon :-)Johanna GGGhttps://www.blogger.com/profile/08594201473931487490noreply@blogger.comtag:blogger.com,1999:blog-33131521.post-24076598548246306952012-02-20T16:28:57.217+11:002012-02-20T16:28:57.217+11:00Yum, they look awesome! Bagels, like sushis, are o...Yum, they look awesome! Bagels, like sushis, are on my list of ''I'll never do that again''. Way too much work... You have all my admiration!alexehttp://soyaetchocolat.comnoreply@blogger.comtag:blogger.com,1999:blog-33131521.post-38054355133815637612012-02-20T12:42:59.404+11:002012-02-20T12:42:59.404+11:00They look really good, well done!
Oh.. to have the...They look really good, well done!<br />Oh.. to have the space where I could knead and work with dough. Are they olives and rosemary there?Matthttps://www.blogger.com/profile/15943551456855944061noreply@blogger.com