Monday, November 04, 2019

La Tortilleria II

October 25, 2019

Here's a short, updated note of appreciation for La Tortilleria. It was the most convenient place to grab dinner on a Friday night, before attending A Midnight Visit. In spite of its industrial location, La Tortilleria's eatery continues to do very well for itself - the four hopefuls ahead of me were sent away to wait for a half-hour, and we were lucky to squeeze into a table for two with a time limit.

The menu is still gluten-free with abundant well-marked vegetarian and vegan options, including vegan cheese and chorizo. I went for a quesadilla con nopales ($9.50, pictured at 12 o'clock) which is made with a blue tortilla; the cactus gives just the slightest pickley sharpness to an otherwise mild cheesy snack.

I must admit to scraping the raw onion off the papas con chorizo taco ($5.50, pictured at 8 o'clock), but it was worth it for the roasted potato and soy chorizo underneath. My favourite was the frijoles con chipotle taco ($5.50, pictured at 7 o'clock) - the beans were so hearty, and garnished with a sprinkling of savoury crispy rice.

Now that I've figured out my way there by bike, I'm resolving to visit more often. The food is simple and lovely, the staff are capable and friendly, and the atmosphere is lively and colourful. Besides, I didn't have time for a horchata!

You can read about our first visit to La Tortilleria here. Since then it's received positive reviews on Not My Bread And ButterSweet & Sour ForkThe Aussie CoeliacThe New Fave and The Coeliac Plate

La Tortelleria
72 Stubbs St, Kensington
9376 5577
savoury foods, desserts

Accessibility: Limited! The entry is up some stairs and I couldn't see an alternative. The interior has narrow sections is densely packed with furniture. We ordered at our table and paid at a high counter. There's a single unisex toilet.

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